Recipe - A Butter For Kids To Make

1 pn Whipping cream
4 small Clean baby food jars with
lids

For each 4 children:

Take whipping cream out of refrigerator 2 hours before using to get to room
temperature. Divide evenly into jars, put on lids and let children shake,
shake, shake. When butter forms, pour off liquid (taste this!) and spread
on crackers or bread . (Add a touch of salt if desired.) Option: Put 1 pint
of cream into a mayonnaise jar and take turns shaking.

busted by sooz

Recipe by: Key Gourmet

Posted to recipeludigest by sooz kirkland@gj.net on Mar 25, 1998