Recipe - California Charoset
Categories: Desserts, California CharosetIngredients:
1 L arge
Avocado; peeled and minced
Juice Of One half Lemon
One half C up
Almonds; cut or sliced up
1/3 C up Raisins
4 Seedless Dates
2 Figs; or prunes
1 W hole
Oranges; peel and sections
2 T bls Apple
Juice
2 T bls
Matzah Meal
Toss the avocado and lemon juice in a bowl and set aside. In a processor
or blender, place the almonds, raisins dates and figs and process until
coarsely chopped. Add the orange peel and sections and process briefly to
combine. Add the avocado and process just one or two seconds more.
Transfer to a glass bowl and gently fold in the apple juice and matzah
meal. Cover with plastic wrap and store in the refrigerator
Posted to MCRecipe Digest V1 #214
Date: Thu, 29 Aug 1996 17:32:13 0400
From: kmeade@IDS2.IDSONLINE.COM (The Meades)
California Charoset recipe makes 48 Servings

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