Recipe - Chicken Tahitian
Categories: Main Dish, Low-cal, Low Fat, Chicken TahitianIngredients:
1 pack Onion soup mix
2 tablespoon Lime juice
1 cup Local pineapple chunks
3 Chicken breasts split
1 cup Mandarin oranges in light
Syrup (retain Three fourths cup of
Juice Drained
From the fruits)
Preheat oven to 350. Mix soup mix with the pineapple, orange and lime
juices. Place chicken in a casserole. Pour the soup mixture over the
chicken, then put the fruits over the chicken. cover & bake for 55
minutes.
Yields: 3 servings 250 calories each.
Posted to MMRecipes Digest by "Robert Ellis" rpearson@snowcrest.net on
Feb 21, 1998
Chicken Tahitian recipe makes 6 Servings
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