Recipe - Tasty Grilled Chicken

4 Chicken legs or drums
One fourth teaspoon Coarse ground pepper
1 cn (10.5oz) chicken broth
1 tablespoon White wine (optional)
One half teaspoon Salt
3 tablespoon Soy sauce
1 tablespoon Olive oil
1 tablespoon Red wine vinegar
1 Clove garlic; minced
1 Lemon; thinly cut or sliced up

Pat chicken quarters with pepper, rubbing into pieces. In medium bowl, mix
together chicken broth, soy sauce, lemon, olive oil, red wine vinegar,
white wine and garlic. In large bowl, place chicken and pour sauce over
all; let marinate overnight. Place chicken on prepared grill, skin side up,
about 8 inches from heat. Cook, turning and basting with sauce every 10
minutes, about 5565 minutes or until fork can be inserted with ease.
Sprinkle salt on chicken before serving, if desired. Makes 4 servings.

WAMPLERLONGACRE, INC.

BROADWAY, VA 228157275

MARINATE OVERNIGHT!

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